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© All Rights Reserved. ApplyBlast.com
Ember Woodfire Grill
A Chef De Partie at Emberwood, a Michelin-listed destination restaurant, delivers high-quality culinary experiences and leads kitchen operations with a focus on hospitality excellence. The role involves managing daily food preparation, overseeing team coordination, and maintaining strict standards in a prestigious hotel environment.
Ember Woodfire Grill is a wood-fired restaurant located in a historic train station in Livonia, NY, about 30 minutes south of Rochester in the Finger Lakes region. The menu features steaks, chops, artisanal pizzas, burgers, wings, seafood, and seasonal scratch-made dishes, complemented by craft cocktails, local craft beers, and Finger Lakes wines. The restaurant emphasizes a hospitality-forward, share-style dining experience with creative, chef-driven cuisine.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ember Woodfire Grill.
38% below the average for this role