Coq d’Argent
A Chef de Partie at Coq d'Argent is responsible for managing a specific kitchen section with meticulous attention to detail and food safety standards. This role requires overseeing daily operations, ensuring hygiene compliance, and working across various kitchen areas while maintaining high productivity.,
Classic French cuisine with sweeping terraces and City views. Dine at Coq d’Argent, London’s original rooftop restaurant in Bank.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Coq d’Argent.
Coq d’Argent didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role