Lock House B&B
A Chef De Partie at The Lockhouse is responsible for leading a kitchen section, ensuring high-quality food preparation, and maintaining excellent service standards in a vibrant bar and restaurant setting. The role involves hands-on cooking, menu development, team supervision, and driving sales through collaboration with front-of-house staff. This position offers a clear career progression path through the company's internal development programs and apprenticeship scheme.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Lock House B&B.
Lock House B&B didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role