The Crofton Journal
As a Chef de Partie at Crofton Park Tavern, you will manage a specific section of the kitchen to the highest standard while supporting the head and sous chefs. Your role involves overseeing food production, maintaining strict cleanliness and safety protocols, and organizing deliveries in a professional manner. You will contribute to the team's success by adhering to health and safety practices and communicating effectively with colleagues.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Crofton Journal.
The Crofton Journal didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role