waltdisneyworld.com
The Chef De Partie works hands‑on with the Junior Sous Chef and Chef de Cuisine to ensure all food items are prepared to the highest standards of flavor and presentation. This role reports to the Sous Chef and contributes to creating memorable dining experiences for guests aboard Disney Cruise Line.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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waltdisneyworld.com didn’t post a salary, so this is our estimate from similar listings.
72% above the average for this role