Hilton Worldwide Holdings Inc.
The Chef de Partie will lead a culinary station in a 5‑star hotel environment, preparing dishes to standard recipes, supervising line cooks, and ensuring kitchen cleanliness and food quality. The role also involves supporting team development, managing cost controls, and maintaining health and safety compliance.
Headquarters
Manama, Al 'āşimah, Bahrain
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Hilton Worldwide Holdings Inc. didn’t post a salary, so this is our estimate from similar listings.
66% above the average for this role