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© All Rights Reserved. ApplyBlast.com
The George Inn
The role involves managing a kitchen section, maintaining high standards, and supporting the Head Chef and Sous Chef in daily operations. The successful candidate will lead junior chefs, ensure compliance with food safety and health regulations, and contribute to a high‑quality fresh food service in a premium pub environment.
Company Size
1-10 employees
The George Inn is an idyllic country pub with rooms situated on the banks of the River Wylye in Longbridge Deverill, near Warminster, Wiltshire. It offers all-day dining with Mediterranean-inspired dishes including pizza, pasta, tapas, and flatbreads, alongside a full bar serving cocktails, wine, and coffee. With 12 en-suite bedrooms, it also serves as a relaxing retreat for weekend breaks and visitors exploring the surrounding area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The George Inn.
The George Inn didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role