Tavistock Restaurant Collection
Nami is seeking a talented and disciplined Chef de Partie to take ownership of a section in their open kitchen, contributing to an elevated guest experience through precision and elegance. This role involves executing dishes at the highest standard while leading a designated station with consistency and grace in a refined, fast-paced environment. The ideal candidate is a technique-driven chef who thrives in a high-end culinary setting.
Tavistock Restaurant Collection is a rapidly growing, privately held company operating several upscale dining concepts across the United States. As part of Tavistock Group, they offer exceptional dining experiences through a portfolio of fine dining restaurants. They also provide group dining, gift cards, and a preferred guest program.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tavistock Restaurant Collection.
Tavistock Restaurant Collection didn’t post a salary, so this is our estimate from similar listings.