The Amble Inn
The Chef de Partie role is central to the kitchen operations at The Amble Inn, ensuring exceptional food presentation and attention to detail. The position involves overseeing food safety, storage, and compliance while collaborating with kitchen and front-of-house teams to maintain high standards. This role requires strong communication and organizational skills to deliver quality food in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Amble Inn.
The Amble Inn didn’t post a salary, so this is our estimate from similar listings.
9% above the average for this role