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© All Rights Reserved. ApplyBlast.com
JPMC
Join the Culinary Team as a Chef de Partie to lead the kitchen team and execute high-end culinary services. This role involves setting standards for food preparation and presentation, enforcing safety protocols, and managing inventory and mise en place. The position requires expertise in cooking methods and equipment to control food order flow and contribute innovative ideas.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for JPMC.
JPMC didn’t post a salary, so this is our estimate from similar listings.
62% above the average for this role