Chef De Partie

The University of Edinburgh is seeking a Chef De Partie to join the team at Canopy Kitchen & Courtyard, supporting the day-to-day running of the kitchen and managing sections independently. This full-time role involves preparing high-quality food, maintaining food safety standards, and contributing to the coaching of junior chefs in a fast-paced, 24/7 catering environment. The position requires flexibility to work weekends and evenings while collaborating with front-of-house colleagues to deliver excellent customer experiences.