GBarnsley
This role involves providing exceptional culinary showcases to the highest standards of production while managing targets, balanced menus, and stock controls. The successful candidate will inspire the team to achieve customer satisfaction and utilize feedback for continuous improvement. It requires a strong focus on customer service and effective communication within a multi-award-winning contract catering environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for GBarnsley.
GBarnsley didn’t post a salary, so this is our estimate from similar listings.
15% above the average for this role