Minor Food
Anantara Desaru Coast Resort & Villas is seeking a Chef de Partie to oversee all culinary dishes prepared in their section, ensuring high-quality food and beverage offerings for guests. The role requires deep knowledge of culinary specialties and functions, along with strong organizational skills to thrive in a high-pressure environment. The successful candidate will manage their section's team while executing directives from the Sous Chef and Head Chef.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.