Minor Food
The Chef de Partie is responsible for managing an assigned kitchen section at NH Collection Dubai The Palm, ensuring all dishes meet the hotel's quality, hygiene, and brand standards. This role involves supporting the culinary leadership team in maintaining efficient kitchen operations and delivering an exceptional dining experience for guests. The position requires a strong focus on food safety, team guidance, and consistent execution of culinary tasks in a fast-paced environment.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.