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© All Rights Reserved. ApplyBlast.com
Air Culinaire Worldwide
A culinary professional is needed for a private aviation catering and concierge company based at Le Bourget airport. The role involves preparing meals, managing costs, and ensuring compliance with HACCP and sanitary regulations. The position is open for both day and night shifts.
Inflight Catering: Discover exceptional culinary experiences for your passengers and crew. Elevate service with our premium inflight catering options.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Air Culinaire Worldwide.
Air Culinaire Worldwide didn’t post a salary, so this is our estimate from similar listings.