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theritz-carlton.com
The Chef de Partie prepares special meals and substitute items, ensuring proper portioning, arrangement, and garnish while maintaining food logs and monitoring quality. The role involves communicating with management and service staff regarding menu specials and stock levels, and adhering to recipes and presentation standards. Additionally, the position requires assisting with employee training and maintaining a clean, professional work environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
16% above the average for this role