La côte et l'arête
The Chef de Partie role at La Côte & l'Arête involves contributing to the team's smooth operation and ensuring high-quality dining experiences for customers. The position focuses on maintaining food preparation standards, adhering to hygiene norms, and supporting overall service efficiency within a contemporary French restaurant setting. This role requires a dedicated professional to uphold product quality and team collaboration in a supportive work environment.
Viandes maturées, poissons grillés, plats faits maison et ambiance conviviale. Découvrez notre carte et réservez dans l'un de nos 23 restaurants.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for La côte et l'arête.
La côte et l'arête didn’t post a salary, so this is our estimate from similar listings.