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C0001100717P
The Chef de Partie role involves running a section in the Members' Dining Room kitchen at RACV City Club, serving consistent, high-quality food to members, guests, and visitors. The position requires overseeing station operations, cooking across various kitchen sections, and developing junior chefs through training and feedback. This role focuses on maintaining efficiency, safety, and continuous improvement within the kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for C0001100717P.
C0001100717P didn’t post a salary, so this is our estimate from similar listings.
74% above the average for this role