Chef de rang Banquets - Extra

L'Hôtel Barrière Fouquet's Paris is seeking a Chef de rang Banquets to work under the supervision of the Banquets Supervisor and Manager. The role involves ensuring the proper preparation of salons and the smooth execution of banquets, as well as welcoming clients and addressing their needs. The position requires adaptability to operational schedules and maintaining excellent client relations with confidentiality and discretion.