Chef d'équipe préparation
US0013 Sysco Central Texas (Division of USA I)(7 days ago)
About this role
Sysco, a global leader in food and non-food distribution, is seeking a Chef d'équipe préparation logistics to oversee nighttime preparation and loading teams. The role involves managing operations to meet order demands while ensuring hygiene and cold chain standards, in a cold environment. The position offers an opportunity to be part of a company committed to diversity and quality food safety.
Required Skills
- 物流 Management
- Hygiene Standards
- Cold Chain
- Team Leadership
- ISO 22000
- Forklift CACES
- Operational Management
- Food Safety
- Organizational Skills
- Safety Compliance
About US0013 Sysco Central Texas (Division of USA I)
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