Hana Group
Mai Sushi is seeking a full-time Chef Manager to lead the team at their Ellesmere Port location, responsible for overseeing daily operations and maintaining high standards of food safety and quality. The role involves managing the kiosk, preparing fresh ingredients, and ensuring compliance with health and safety regulations in a fast-paced environment. The successful candidate will be accountable for team performance, customer service, and operational efficiency while working early morning shifts.
Headquarters
Levallois-Perret, Île-De-France, France
Company Size
1001-5000 employees
Founded
2012
Hana Group is a food service company specializing in sushi and other Asian cuisine concepts for retail and foodservice partners. The company operates in multiple countries and provides fresh prepared food offerings through in-store kiosks, counters, and related operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hana Group.
47% below the average for this role