Aveo
The Chef Manager leads kitchen operations and delivers high-quality meals within a retirement living community, ensuring a positive dining experience for residents. This hands-on role involves coordinating daily kitchen activities, managing stock and compliance, and contributing to menu planning. The position offers a permanent full-time schedule with a focus on leadership and community engagement.
Headquarters
Sydney, New South Wales, Australia
Company Size
1001-5000 employees
Founded
2001
Discover 67 retirement villages across Australia with Aveo. Take the First Step to retirement living today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Aveo.
13% below the average for this role