The Woolpack Inn
As a Chef at the Woolpack, you will master the menu and prepare food to high standards, ensuring guests keep returning. The role involves working in a team to maintain cleanliness and safety while delivering premium dining experiences. This position offers opportunities for progression, with many chefs promoted to Head Chef annually.
The Woolpack Inn is a family-run pub in St Georges, Weston-super-Mare, serving homemade food, drinks, and weekly dining events in a welcoming country setting. It is also home to its own Café, Deli, and Farm Shop, offering coffee, light bites, and locally sourced produce. Private hire rooms are available for celebrations, meetings, and family gatherings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Woolpack Inn.
The Woolpack Inn didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role