Hale Street Tavern Oyster Bar
Hale Street Tavern is seeking a hands-on Chef to lead kitchen operations for a lively neighborhood tavern known for fresh oysters, creative sushi, and classic tavern favorites. The role involves managing daily service, developing the culinary team, and maintaining high standards for food quality, cost control, and safety. This position requires a leader who can balance a fun, energetic atmosphere with disciplined kitchen management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hale Street Tavern Oyster Bar.