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© All Rights Reserved. ApplyBlast.com
Benihana
The Chef at Benihana is responsible for engaging guests and delivering a unique dining experience by cooking and preparing hot meals on hibachi tables directly in front of them. This role involves performing a cooking show, ensuring correct food portions, and maintaining clean and sanitized kitchen and hibachi areas. The position requires interacting courteously with guests, following cooking preferences, and adhering to company standards for food preparation and presentation.
Headquarters
Aventura, Florida, United States
Company Size
5001-10000 employees
Founded
1964
Benihana is a Japanese teppanyaki restaurant chain known for its immersive, theatrical dining experience where highly trained chefs prepare hibachi-style meals tableside. The menu features steak, chicken, seafood, and fresh vegetables alongside sake, cocktails, and sushi favorites. Benihana also offers group and private dining, offsite catering, and an at-home hibachi experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Benihana.
Benihana didn’t post a salary, so this is our estimate from similar listings.
57% above the average for this role