Station-116
As a Chef at the Station, you will master the menu and serve high-quality food to guests, working collaboratively within a team environment. The role involves preparing for service, maintaining high standards of cleanliness and safety, and ensuring food quality that keeps customers returning. This position is based at Ember Inns, offering a supportive community-focused atmosphere with traditional pub grub and real ales.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Station-116.
Station-116 didn’t post a salary, so this is our estimate from similar listings.