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La côte et l'arête
The Chef(fe) de Partie will be responsible for preparing and sending dishes, ensuring quality and consistency, and maintaining hygiene standards in a contemporary French restaurant. The role involves contributing to service flow, participating in mise en place, and working collaboratively within an engaged and supportive team.
Viandes maturées, poissons grillés, plats faits maison et ambiance conviviale. Découvrez notre carte et réservez dans l'un de nos 23 restaurants.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for La côte et l'arête.
La côte et l'arête didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role