Salt Wood Kitchen and Oysterette
The Area Chief Engineer manages general and preventative maintenance functions for a hotel to ensure guest service and sustainability standards are met. This role involves leadership of maintenance associates, oversight of financial and vendor contracts, and troubleshooting diverse equipment including HVAC, kitchen units, and electrical systems. The position also requires performing technical repairs, maintaining life safety systems, and ensuring compliance with local, state, and federal codes.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.
13% above the average for this role