Sortino's Italian Kitchen
The Cinco Nino's Supervisor at Kalahari Resorts & Conventions is responsible for exemplifying company standards and behaviors to ensure exceptional guest satisfaction through a fun, friendly, and professional approach. This role involves training, developing, and coaching associates in all areas of their job roles while completing necessary administrative duties. The supervisor supports the Restaurant Manager and F&B Director by enforcing policies and procedures across all food and beverage outlets. As part of the team, the supervisor embodies the company's 'Lead with Love' promise by guiding and inspiring associates to deliver extraordinary guest experiences.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
Sortino's Italian Kitchen didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role
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