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© All Rights Reserved. ApplyBlast.com
Stanford Medicine Children's Health
The Clinical Dietitian III at Lucile Packard Children’s Hospital Stanford provides comprehensive nutrition care for pediatric and obstetric patients, including assessment, diagnosis, intervention, and monitoring using the Nutrition Care Process. The role works independently across various units, mentors junior dietitians, leads improvement initiatives, and ensures compliance with professional standards and hospital policies.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Stanford Medicine Children's Health.
38% above the average for this role