Fulton County Health Center
The Clinical Dietitian coordinates and provides comprehensive clinical nutrition services across nursing home and healthcare settings. The role delivers evidence-based Medical Nutrition Therapy to meet individualized nutrition needs, prevent malnutrition, and support patient-centered care. The dietitian collaborates with the interdisciplinary healthcare team to provide nutrition guidance, ensure regulatory compliance, and promote quality outcomes.
State of the art hospital with emergency care, surgical department, and general medical care for patients of Wauseon and Northwest Ohio
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fulton County Health Center.