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© All Rights Reserved. ApplyBlast.com
Houston Methodist
The Clinical Dietitian at Houston Methodist functions as an entry-level clinician responsible for implementing nutritional care using the Academy of Nutrition and Dietetics Nutrition Care Process. This role involves collaborating with an interprofessional healthcare team to provide inpatient and outpatient care that ensures optimal patient safety, service, and outcomes. Key duties include medical nutrition therapy, monitoring care plans, and contributing to quality and cost-effective interventions within the hospital setting.
Houston Methodist is a leading not‑for‑profit health system based in Houston, Texas, operating hospitals and outpatient clinics that deliver comprehensive inpatient and ambulatory care. It pairs clinical services with research and medical education through its Academic Institute, offering advanced specialty treatments and programs for local and international patients. Patients can schedule care across its Texas hospitals; the system emphasizes quality, innovation, and community-focused care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Houston Methodist.
21% below the average for this role