Clinical Dietitian

The Clinical Dietitian coordinates patient Medical Nutrition Therapy to ensure high-quality food service and nutritional care, applying knowledge of growth and development across the lifespan to meet age-specific needs. This role involves completing comprehensive nutrition assessments, care plans, and education in accordance with regulatory standards while participating in interdisciplinary care planning. The position also includes providing counseling services to outpatients and families, training employees, and precepting dietetic interns.