Housekeeping Systems
The Clinical Nutrition Manager leads a team of registered dietitians to guide patients, families, and facility staff on medical nutrition therapy, fostering a healthy and healing environment. This role involves building relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets individual nutritional needs. The manager oversees hiring, scheduling, and training while ensuring regulatory compliance and effective nutritional support.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Housekeeping Systems.