qdoba
The Closing Cook prepares and serves guests while maintaining high-quality products by following quality and safety standards. This role involves restocking prepared products during peak times, adhering to food safety protocols, and ensuring a positive, professional environment for both customers and team members. The position requires a hospitality-oriented individual who enjoys interacting with customers and working collaboratively within a team.
Headquarters
San Diego, California, United States
Company Size
1001-5000 employees
Founded
1995
Qdoba Mexican Eats is a fast-casual restaurant chain that serves customizable Mexican-inspired dishes, including burritos, bowls, tacos, and quesadillas, made to order with a choice of proteins, rice, beans, and a full lineup of fresh toppings and salsas. The brand emphasizes bold flavors, fresh ingredients, and flexible customization, with a signature salsa bar and options for vegetarian and vegan diets. Operating primarily in the United States and Canada, Qdoba offers dine-in, takeout, and delivery through its app and partner platforms. The company focuses on quick service, consistent quality, and convenient digital ordering to meet modern dining needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
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