Kraft
The Club Server position primarily involves interacting with patrons by receiving, processing, and facilitating orders using Point of Sale (POS) devices. The role requires welcoming guests, relaying orders to the kitchen, and serving food and beverages while ensuring an exceptional customer experience. The server must maintain product availability, adhere to food safety guidelines, and assist with various guest requests in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kraft.