Clubhouse Supervisor

As an F&B Supervisor at Clubhouse, you will guide the front-of-house team during shifts to maintain high energy and smooth service for members. You will collaborate with the Restaurant Manager, oversee daily operations including stock and cleanliness, and ensure guest satisfaction through personalized interactions and conflict resolution. This role requires setting the tone on the floor, managing shifts, and working closely with kitchen, bar, and housekeeping teams in a dynamic hybrid hospitality environment.