Tyson Foods
This hourly role involves the physical processing of chickens, including grading, vaccinating, weighing, and toe trimming within a high-endurance hatchery environment. The position requires operating specific machinery such as box washers, macerators, and automated robotics while adhering to strict biosecurity protocols. Successful candidates must meet rigorous physical demands and comply with company biosecurity and animal welfare guidelines.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
35% below the average for this role