Tyson Foods
This role involves cleaning and sanitizing hatchery equipment, moving heavy trays and boxes, and recording data in a biosecure poultry production environment. Employees must adhere to strict safety protocols, wear personal protective equipment, and perform physically demanding tasks such as lifting up to 200 pounds. The position requires working overnight shifts with a focus on maintaining high standards of animal welfare and facility hygiene.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
61% below the average for this role