COBS BREAD 130TH - PART TIME BAKER (potential for full time)
COBS Bread(1 year ago)
About this role
A Baker at COBS Bread works in an early-morning bakery environment to help produce fresh artisan bread and baked goods for the local community. The role is part of a team-focused franchise operation that emphasizes sanitary, safe processes and offers ongoing training and career development. Employees receive benefits such as complimentary products each shift and opportunities to progress through the Bakers Development Qualification program.
Required Skills
- Dough Mixing
- Dough Moulding
- Oven Operation
- Recipe Reading
- Cleaning
- Teamwork
- Time Management
- Lifting
- Overnight Shifts
- Physical Stamina
About COBS Bread
cobsbread.comCOBS Bread is a dedicated bakery specializing in freshly baked goods made from scratch every day. They offer a diverse range of products, including artisanal bread, pastries, and both sweet and savory treats, aiming to delight local communities with quality and freshness. Committed to craftsmanship, COBS Bread emphasizes the importance of traditional baking methods and ingredients, ensuring that each item embodies their passion for baking. Customers are encouraged to visit their local COBS Bread bakery to experience the warmth and variety of their offerings.
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