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© All Rights Reserved. ApplyBlast.com
The Madison Club
This role is responsible for ensuring the preparation and quality of all menu items while maintaining proper food handling and storage standards. The position focuses on upholding hygiene and food safety protocols to guarantee guest satisfaction through efficient and consistent kitchen operations. The ideal candidate will manage inventory, control portions, and collaborate with the team to maintain high culinary standards.
The Madison Club is a sophisticated residential community in La Quinta, California that offers modern interpretation of California’s old-line country clubs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Madison Club.
The Madison Club didn’t post a salary, so this is our estimate from similar listings.