COCINERO/A - HOTEL OCCIDENTAL PUERTO BANÚS
Barceló Grupo
About this role
Barceló Hotel Group is seeking a culinary professional to prepare recipes based on established menu guidelines and ensure the proper functioning of the kitchen under the supervision of the Head Chef. The role is integral to inventory management, food handling, and compliance with safety and hygiene regulations.
Skills
Qualifications
About Barceló Grupo
barcelogrupo.comBarceló Hotel Group es la 2ª cadena de España y una de las 30ª más grandes del mundo en número de habitaciones. Actualmente cuenta con más de 270 hoteles urbanos y vacacionales de 4 y 5 estrellas, que suman más de 62.000 habitaciones, distribuidos en más de 25 países y comercializados bajo cuatro marcas.
Recent company news
Dominican Brand Ron Barceló Remains the Leaders in the Spanish Market With a Record 1.3 Million Cases Sold in 2022
Jul 28, 2023
Barceló aprueba el mayor dividendo de su historia
Jun 24, 2025
Barceló Grupo lanza su nueva estrategia multimarca
Jun 6, 2016
García Carrión, entre los directivos que más confianza generan en España
Apr 25, 2020
About Barceló Grupo
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Barceló Grupo.
Salary
$33k – $45k
per year
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