Hôtel Swexan
The Cocktail Server at Hôtel Swexan is responsible for efficiently serving cocktails to guests in a professional manner, providing friendly and attentive customer service. The role involves taking drink orders, maintaining bar standards, and ensuring a memorable hospitality experience for both hotel guests and public patrons.
Discover Hôtel Swexan, where Swiss hospitality meets Texan charm. Enjoy Michelin-recommended dining, refined design, and exceptional service in the Harwood District.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hôtel Swexan.
Hôtel Swexan didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role