L'Auberge Del Mar
The Cocktail Server role at L'Auberge Del Mar involves interacting with guests to showcase food and beverage creations and ensure enjoyable dining experiences. This highly visible position directly impacts guest stays and creates lasting memories. The role requires a people connector who thrives on creating experiences and problem-solving in a fast-paced environment.
OFFICIAL SITE - BEST RATE GUARANTEED - FLEXIBLE CANCELLATION - Beachside luxury spa resort perfect for your next getaway, group meeting, or wedding.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for L'Auberge Del Mar.
L'Auberge Del Mar didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role