Gordon Food Service
Gordon Food Service offers a College Program at its Home Office in Wyoming, Michigan, providing part-time opportunities for students to gain firsthand experience and work on meaningful projects. Participants will collaborate with industry professionals, receive mentorship, and engage in professional development and networking. The program aims to build connections and careers within one of North America's largest food service distributors.
Headquarters
Grand Rapids, Michigan, United States
Company Size
10001+ employees
Founded
1897
Gordon Food Service is North America's largest family-operated food distributor, headquartered in Grand Rapids, MI, with over 125 years of experience. The company delivers a vast selection of food products, equipment, and supplies to restaurants, healthcare facilities, schools, hotels, and other foodservice operations. It also offers technology solutions, menu planning tools, and culinary expertise to help clients streamline operations and maximize efficiency.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gordon Food Service.
Gordon Food Service didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role
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