PriorityOne Group
The Commercial Equipment Technician is responsible for performing repair, maintenance, installation, and preventative maintenance on commercial cooking and refrigeration food service equipment. This role involves troubleshooting issues on location, documenting work performed, and maintaining service vehicles and inventory. Technicians will be provided with a company van, work cell phone, and tablet to support their field service duties.
Commercial Foodservice Equipment Experts. Regional provider of commercial food service equipment sales, repair and maintenance services for beverage, espresso, cooking, refrigeration and water filtration equipment. Committed to providing high quality service, every time.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PriorityOne Group.
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