Commi Chef (Staff Cafeteria), Four Seasons Hotel Riyadh
Four Seasons Hotels and Resorts(5 days ago)
Riyadh, Saudi ArabiaOnsiteFull TimeJunior$36,004 - $49,420 (estimated)Food & Beverage
Apply NowAbout this role
A Cafeteria Cook at Four Seasons Hotel Riyadh is responsible for preparing, cooking, and serving food in the employee cafeteria, ensuring quality standards and a safe, hygienic environment. The role involves maintaining equipment, monitoring food temperatures, and organizing workspaces, contributing to smooth cafeteria operations.
Required Skills
- Cooking
- Food Preparation
- Sanitation
- Food Safety
- Kitchen Equipment
- Meal Planning
- Hygiene Standards
- Food Storage
- Cooking Techniques
- Teamwork
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