Minor Food
The Commis 2 supports the culinary team in food preparation and production while maintaining high standards of quality, hygiene, and cleanliness. Working under the guidance of senior chefs, the role involves assisting with daily mise-en-place, cooking, and plating during service. The position requires adherence to food safety protocols and collaboration within a fast-paced kitchen environment.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.