Commis Chef and Cook (Part Time)

Holiday Inn Perth City Centre is seeking a Commis Chef and a Cook to join their expanding kitchen team at the Ivy & Jack restaurant. The role involves preparing and presenting high-quality food while maintaining strict hygiene and safety standards to deliver exceptional guest experiences. Candidates must have relevant culinary qualifications, a minimum of one year of experience, and the flexibility to work a seven-day roster including evenings and weekends.