Harper's Steakhouse
A 12‑month Commis Chef Level 2 apprenticeship offering hands‑on training in food preparation, cooking, and kitchen operations within a premium pub group. The role provides at least 30 hours of paid work per week, flexible shifts including days, evenings and weekends, and benefits such as paid holiday, discounts and tip sharing.
Serving food and drink all day, including breakfast, hanging kebabs and Sunday roast. Explore the surrounding area by staying in one of our on site bedrooms.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harper's Steakhouse.
Harper's Steakhouse didn’t post a salary, so this is our estimate from similar listings.